Hostal Restaurante El Final

Hostal Restaurante El Final, on Calle Peña de Francia in El Cabaco (Salamanca), 34 km from Ciudad Rodrigo and 40 from Hervás: typical Salamanca gastronomy with local produce, a "unique menu" during the week, and an outdoor terrace. The cuisine • A la carte: boletus edulis, croquettes, patatas meneás, scrambled eggs with black pudding, charcuterie board, variegated scallops, octopus leg, garlic shrimp, and snails; grilled meats (roasted beef loin, kid goat, lamb chops, entrecote, ribeye, Angus ribeye, and mixed grill for two), grilled fish, and salads. • Weekend menu for €28 and group menu for €32.90 (minimum 4 people), including bread, wine, water, and dessert. The place • Outdoor terrace with views and a hostel with rooms. Phone: 649 31 11 29.