Restaurante El Artillero

Restaurante El Artillero, on Calle Real Abajo in Los Yébenes (Montes de Toledo): opened in 1989 and combines traditional cuisine with creative proposals; it is part of Jardines El Artillero (hotel, gardens, and events). The cuisine • Game dishes (deer, wild boar, partridge), meats and fish, appetizers, salads, and homemade desserts; wood-fired oven on Tuesdays, Thursdays, and Sundays for roasts, grills, and stews. Special menu and game menu, both available Monday to Sunday (no prices published today). • Tapas menu (Monday to Friday; Saturdays and Sundays at noon only portions and desserts): portions, burgers (also deer and vegan), sandwiches, "bocapizzas," baguettes, "tostas," and desserts. The venue • Cafeteria with terrace and patio. Takeaway dishes. Phone: 925 34 80 00 (events: 650 38 79 28).