Venta Los Pacos

Venta Los Pacos, a family business founded in 1951, on the Bulevar Príncipe Alfonso de Hohenlohe (km 179), on Marbella's "Golden Mile," between the town center and Puerto Banús: bar, restaurant, and tobacco shop, with traditional, rustic decor and a family atmosphere, run by Paco and Leticia. The cuisine • Typical Andalusian cuisine with generous portions and seasonal products: breakfasts and daily menu; Russian salad, tripe, picadillo soup, serranitos, and 100% homemade desserts, such as their pudding. Affordable menus and options for vegetarians, diabetics, and those with allergies. The venue • Capacity for up to 180 people: a covered terrace (porch) for 80 and an air-conditioned dining room for 100; wheelchair access, audiovisual equipment, and parking. • Closed on Saturdays for staff rest. Telephone: 952 77 21 22.